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Finish: Raspberry custard, pastry dough, peppery, spicy, clean.(Russia)Distilled from wheat & rye. Water sourced from Israel’s natural aquifers and the Sea of Galilee. Nose: Soft peach, citrus, potato, menthol, mineral, very subtle, delicate.
Nose: Citrus, hay, straw, light cream, clean slate.Nose: Lime, soft citrus, fresh fruit, bubblegum, potato and vegetable peelings, leather.Palate: Fondant icing, sugarcane, bread, floral, lavender, grassy, vegetal, sharp pepper, fresh.The Fifty Best held a “blind” tasting of 20 imported vodkas with a panel of 12 judges. Each of the vodkas were poured into fresh glasses from new sealed bottles, and served at slightly above room temperature. The order of service was established beforehand by lottery.The countries of origin are given, with a few tidbits added for each brand.
All of these vodkas are 80 proof.(Lithuania)100% grain. Nose: Bell pepper, floral, flour, bread, grains, roasted peanuts, peppery.
Finish: Silky vanilla, creamy, grainy, peppery, very soft, silky, pretty.(Lithuania)Distilled from grain, crystal-clear water which is specially infused with oxygen, silver and platinum filtration, distilled five times.
Palate: Vanilla fondant icing, powdered sugar, creamy, sweet agave, strong pepper, mineral, stone, smooth.
Finish: Creamy, tobacco, peppery, crisp, rich body, smooth, clean.
(New Zealand)Distilled from fresh whey, natural spring water from the North Island, triple distilled, filtered through carbon. Nose: Lemon, grassy, anise, dough, mineral, soft, subtle.
Nose: Vanilla, chocolate, creamy, dates, agave, sweet corn, sweet grains, potatoes, mint, peppery, light toast, mineral, wet stone, smooth.