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Innovate Service, the school’s catering operator, have Gino enlisted as their exclusive chef partner, and use many of his recipes in schools across the country.We all opted for the set lunch menu – very reasonably priced at 2 courses for £12.95 or 3 for £15.95.The menu is limited (a good sign) and everything is freshly prepared. To start, I went with the Caprese Sorrentino – using mozzarella made by the family’s cousin (and incidentally a friend of ours).Gino spent time with Year 10 and 11 Food Technology, provide advice on developing Italian dishes - as well as sampling some of the food they created. I could smell food as soon as I came into the school and if I can smell food it makes a happy Gino.He said: "Visiting Rednock has been an amazing experience. "It's a very well organised school, and the headmaster is a very handsome man with lots of great ideas. "Seeing the children excited and happy about food is the reason I got involved with Innovate." Headteacher David Alexander thought Gino's visit was a fantastic opportunity for the school.Their meat is locally sourced and the family running the place are Italian through and through. The combination of gorgeously creamy cheese and ripe vine riped tomatoes with the big fresh basil leaves was perfection.
When the ingredients are such high quality, the simplicity of this dish can be breathtaking. A 6oz rib eye steak chargrilled and served with garlicky spinach and the most delicious mushrooms.
"It was really interesting to hear his personal experiences on becoming a chef and the students certainly enjoyed asking him questions about his work.
We would like to extend our thanks to our catering partner, Innovate, for organising Gino’s visit.” While at the school Gino also provided a talk to sixth form students, met with students during the lunchtime break, and participated in a book signing in the school library.
Our table also ordered the Arrancini Siciliani – creamy, cheesy and perfectly crisp on the outside. I really like arancini and often order it out but so often its a disappointment. Its hard to explain but the steak just tasted Italian.
Despite being thin cut pieces, both mine and my brothers were cooked perfectly medium rare.
If you want good authentic Italian food around Quorn & Loughborough, go to Gino’s.